Gajrela is a typical winter dessert. It is nothing but a right mix of taste and health. Nothing else to say let's get into action.
Recipe Information:
| Recipe Information | |
|---|---|
| To serve | 4 |
| Cooking Time | 24 minutes |
| Calories Per Serving | 280 Calories |
Ingredients:
| Ingredients | Quantity |
|---|---|
| Grated carrots | 2 cups |
| Sugar/Equal | 1/2 Cup |
| Milk | Half cup |
| Fresh khoya | 6 Table spoon |
| Ghee | 2 Table spoon |
| Cardamom powder | A pinch |
| Dates | 1 Table spoon |
| Flaked Almonds | 1 Table spoon |
Method:
- Put ghee in a bowl and microwave at HIGH for about 40 seconds.
- Add grated carrot and stir well. Microwave at HIGH for about 2 minutes.
- Mix milk and khoya and add to the carrots.
- Microwave at HIGH for 10 minutes stirring in between.Again cook for 10 minutes at MEDIUM.Add sugar or Equal.
- Sprinkle the cardamom powder and almonds and microwave at HIGH for 2 minutes.Serve Hot.
Gajrela Dessert:
 |
| Delicious Dessert Gajrela |
As one of my favorite dishes. I love eating them every week.You can try them at your home too and just enjoy.
